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responsibility for developing research objectives, database building and quantitative analysis for evaluating the social and economic impact of HGI’s sustainable innovation and inclusive entrepreneurship
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in a relevant technical or scientific discipline, ideally have a relevant higher degree and be able to demonstrate a keen interest in innovation. Individuals will need to be self-starters with
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Guillermina Mendiondo (Brewing Science), Joe Bevan (Technical Innovation Manager, Molson Coors Beverage Company) Research Description An exciting opportunity has arisen to study for a PhD sponsored by Molson
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managerial support at a senior level. We look forward to hearing from candidates who are excited about digitisation, innovation and change and who want to join a dynamic and fast-paced team working in a