35 food science positions at The California State University

  • The California State University | Sonoma, California | 6 days ago

    Campus: Sonoma State Unversity Job ID: 104455 Job Title: Food Service Worker I Appointment Type: Probationary Time Base: Full-Time Date Posted: October 4, 2017 Closing Date: Open until filled Link

  • The California State University | Sonoma, California | 6 days ago

    for all members of our university community. The Cook I works under general supervision to perform routine duties required in the preparation, cooking and dispensing of food. An emphasis is placed upon

  • The California State University | Fresno, California | 2 days ago

    education; child, family and consumer sciences; food science and nutrition; industrial technology; and viticulture and enology. Faculty and students conduct applied research and public service in selected

  • The California State University | Chico, California | 7 days ago

    : The Department of Nutrition and Food Science is searching to fill a single tenure-track position in Dietetics. This person will also serve as the Director of the Didactic Program in Dietetics (DPD). The position

  • The California State University | California, Kentucky | 6 days ago

    , agriculture, or other departments and with outside organizations. CSU Stanislaus is located in the San Joaquin Valley, a region heavily influenced by agriculture and food production, processing, and

  • The California State University | 20 days ago

    filled Link to Apply Online: https://www.calpolyjobs.org Campus Employment Homepage: http://www.calpolyjobs.org Description: #104604 - ADMINISTRATIVE SUPPORT COORDINATOR II College of Agriculture, Food and

  • The California State University | San Francisco, California | 24 days ago

    undergraduate degrees including Family & Consumer Sciences, Interior Design and Apparel Design & Merchandising, and offers an MA degree and a Dietetic Internship. The B.S. in the Dietetics & Food Management

  • The California State University | 20 days ago

    a professional culinary team and student employees in executing various styles of food and production methods which work in concert with the Sonoma County food trade. The Executive Sous Chef will

  • The California State University | San Luis Obispo, California | about 2 months ago

    , Food & Environmental Sciences $3,748 - $6,204/mo Open Until Filled (Review Begins: 08/14/2017) To apply directly to this position, please copy and paste this link directly into your web browser: https

  • The California State University | 20 days ago

    to Apply Online: http://careers.calstate.edu/Default.aspx Campus Employment Homepage: http://jobs.csufresno.edu/ Description: Organizational Description: The Department of Earth and Environmental Sciences

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