3 polymer-phd positions at Singapore Institute of Technology

Research Fellow/Engineer (Food analysis, processing, and digestibility) - DJ8

proper operation and maintenance of equipment. Job Requirements: Have a degree in Food Science and Technology, Biotechnology, Chemistry, Pharmaceutical Engineering. Possessing a PhD degree will be

Research Fellow/Engineer (Food Science / Food Technology) - RT1

Master’s or PhD degree will be advantageous. Knowledge in rheology, polymer gels, food structure, emulsion, foams, thermal stability of biopolymers. Able to communicate with industrial collaborators to share

Professional Officer (All Levels) (Chemistry)

Chemical Engineering/Material Science and Engineering, or a related field. Masters, PhD and/or relevant professional certifications with a focus on Chemistry or Material Science within the Food and