3 food-science positions at Columbia University

Pantry Worker

; food production as required on customer service lines, such as hamburgers, eggs, etc.; prepares hot and cold beverages; assists cooks in their work as assigned by the manager, including sandwich, salad

Postdoctoral Research Scientist

diabetes ·       Conduct animal research and husbandry including administration of glucose tolerance tests, injections, recording weekly body weights and glucose levels, food changes, behavioral analysis

Clinical Research Coordinator

cases. Our Residency, Fellowship and Graduate programs are among the best in the Nation. Our Clinical, Translational and Basic Science research features collaborations across specialties and stretches