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university or college. Experience in advising, mentoring, tutoring, student programming or student services in an educational or programming setting. Preferred Qualifications Master’s degree, preferably in
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professional relationships and work as an individual contributor and an effective team player, in addition to being self-directed and forward-thinking. Ability to motivate, coach and develop others. Ability
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for the education requirement. One (1) year of related work experience can be substituted for one (1) year of education. For example, a candidate with a high school diploma, GED, or state recognized equivalent and
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experience may be substituted for the education requirement. One (1) year of related work experience can be substituted for one (1) year of education. For example, a candidate with a high school diploma, GED
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Qualifications Bachelor’s degree, preferably in student personnel services, adult learning & development, counseling, guidance, education or a related field of study. Five (5) years of progressive experience in
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maintenance of legal materials. Three years supervisory experience. Knowledge, Skills, and Abilities (KSAs) Knowledge of library and educational technology. Excellent interpersonal, written and oral
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Department Athletics Administration Department Description Position Location Main Campus FTE 1.0 Job Summary Provides specialized strength conditioning and instruction on the proper methods of weight training
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direct reports. Experience with complex advancement operations in higher education. Knowledge, Skills, and Abilities (KSAs) Strong analytical and financial skills Ability to assess fundraising, feasibility
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. Three (3) years of head coaching experience in collegiate fencing. Familiarity with Northeast Ohio region. Professional experience in a urban higher education environment. Knowledge, Skills, and Abilities
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for educational requirement. One (1) year of related work experience can be substituted for one (1) year of education. For example, a candidate with a high school diploma, GED or state recognized equivalent and