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institutional. Ability to plan, implement, evaluate and report activities in the kitchen. Knowledge of health hazards and safety precautions involved in food service and preparation. Ability to plan and allocate
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to review insurance benefits in advance, you can access the New Employee Benefits Guide online https://www.ers.texas.gov/PDFs/nebgs/py26-nebg-he-guide Yearly leave time includes: 96 hours vacation 40 hours
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advance, you can access the New Employee Benefits Guide online https://www.ers.texas.gov/PDFs/nebgs/py26-nebg-he-guide Yearly leave time includes: 96 hours vacation 40 hours discretionary 16 hours personal
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to the Program Director of the Vocational Nursing Program and the Dean of Health Sciences. Principal Accountabilities Gathers and maintains all student/course information Reports required information directly to
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clinical content in the CNA courses. The DC CNA instructor is accountable to the Program Director of the Vocational Nursing Program and the Dean of Health Sciences. Principal Accountabilities Provides
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students in using computers and print system. Help maintain and foster a study-friendly atmosphere in the library Collect fines, assess fees for lost materials Create and maintain patron records and accounts