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vaccination strategies are designed and evaluated for practical use in commercial U.S. poultry production. Develop familiarity with methods used to assess vaccine safety, immune response, and protective
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leading research facility dedicated to advancing animal health, food safety, and infectious disease research. The Ruminant Diseases and Immunology Research Unit conducts research on high-impact ruminant
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protein expression and purification, biochemical screening assay development, computational structural modeling, cell-based antiviral validation studies, and exposure to preclinical small-animal research
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of safety-related problems associated with contamination of food by bacterial pathogens and includes: stress response, evolution/mutation, biofilm formation, antimicrobial resistance, intervention techniques
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agricultural discoveries through scientific excellence. Research Project: The mission of the CIFP research unit is to investigate multiple areas of safety-related problems associated with contamination of food
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for Foodborne Pathogens (CIFP) Research Unit in Wyndmoor, Pennsylvania. The mission of the CIFP research unit is to investigate multiple areas of safety-related problems associated with contamination of food by
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to the USDA Food Safety Program's development of an AI-powered, publicly accessible database integrating genetic, phenotypic and biotechnological information. Successful outcomes will enhance the profitability
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of the CIFP research unit is to investigate several areas of food safety problems related to contamination with pathogens including stress response, evolution, biofilm formation, antimicrobial resistance
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the intersection of plant pathology, microbiology, molecular biology, and computational biology. The research focuses on understanding the population dynamics of fungal communities throughout the growing season and