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-quality issues in bulk storage and food facilities. You will join and learn from a community of scientists and post-docs in the unit engaged in efforts to integrate and analyze data from volatile-gas
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, scientific, and regulatory steps required to translate in vitro molecular hits into small animal preclinical evaluation models. Processing and integrating complex transcriptomic, proteomic, and image-based
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transcriptomic and other genomic analysis approaches Apply laboratory techniques, sample processing, and data interpretation in a research setting Mentor(s): The mentor for this opportunity is David Holthausen
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-Spectrometry, and Protein Engineering Research is available within the Food Processing and Sensory Quality (FPSQ) Unit in New Orleans, LA. The research will focus on protein chemistry and mass-spectrometry