Sort by
Refine Your Search
-
development activities aimed to guide the build out of a guayule latex extraction pilot plant in support of the Agency's mission to reduce dependence on imported natural rubber and latex and to provide a new
-
: This fellowship provides an immersive research and professional development experience for a postdoctoral scholar interested in postharvest fruit quality, analytical chemistry, and metabolomics. You will
-
part of and gain training in a collaborative, multi-disciplinary research program incorporating chemical, biochemical, and engineering analyses aimed at development of novel biobased marketable goods
-
the quantitation of water-soluble biomarkers (e.g., vitamins B1, B2, and B6, methylmalonic acid) in serum, plasma, or whole blood matrices. Analytical method development and validation: You may gain experience in
-
USDA-ARS Molecular Biology Postdoctoral Fellowship in the Natural Products Utilization Research Unit
fundamental research to aid in the development of alternative crops to produce pharmaceuticals and botanical supplement active ingredients. This fellowship aims to improve crop protection from pests through
-
to improve nutrient loss prediction and development and application of the RuFaS-SCM. You will participate alongside USDA-ARS and university scientists on nitrogen (N) and phosphorus (P) in surface runoff
-
, this project offers a hands-on training experience in research strategy development and provides you with valuable exposure to how federal public health agencies evaluate and prioritize scientific work
-
to the development of new data collection and analysis approaches for emerging technologies. Participants will be immersed in experimental science, with opportunities to contribute to experimental design and execution
-
Development Team (APDT), evaluation of rural public health initiatives and communication products, and development of educational resources and tools for public health partners. Participants may also gain
-
Wyndmoor, PA investigates issues related to the utilization of milk, and dairy manufacturing by-products for the development of novel food, bioactive and packaging ingredients. The Unit is seeking a