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courses such as : Science of Food, Principles of Food Science lecture and lab sections, Sensory Evaluation of Foods, Food Chemistry, Food Chemistry Fundamentals, and possibly others during the Fall 2024
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of New Jersey, is seeking a Business Specialist for the Department of Chemistry and Chemical Biology within the School of Arts and Sciences. Among the key duties of this position are the following
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with analytical chemistry. Equipment Utilized Physical Demands and Work Environment Physical Demands: Position requires standing, walking, sitting, use of the hands to finger, handle or feel, talk and
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