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degree in culinary arts or a related field of study Three or more years of foodservice/hospitality industry experience Successful candidates must be committed to working effectively with diverse student
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experience in baking and pastry arts or other related experience Preferred Qualifications Master's degree in a relevant field Please note: Review of applications shall begin on March 15, 2024 for position
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Apply now Job no:9402 Work type:Full Time Location:Providence, Rhode Island Categories:Faculty, Academics, Academic Year, Campus Based Summary Faculty members are responsible for providing students with a rich, relevant and engaging academic experience. The faculty role encompasses teaching,...
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