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to the multidisciplinary nature of the research topics the applicants should be motivated to adapt new techniques quickly. Your profile a Master’s degree in food chemistry, food sciences, organic or analytical chemistry, or
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10%-20%, Zurich, fixed-term We are seeking Teaching Assistants for General Chemistry, Organic Part-1 (Allgemeine Chemie, Organischer Teil-1, 529-0011-03L) AC/OC-1 for the Fall Semester 2024. Job
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2024, or as agreed, and is limited to 2 years. Your profile Education/training as Laboratory technician or experience in the areas of chemistry and biochemistry (experience in food sciences is considered
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optimizing cell-based and in-vitro assays Familiarity with chemical libraries and relevant chemistry knowledge Experience in specific software such as R, KNIME, and Python Understanding of mammalian cell
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disease. The group conducts laboratory experiments that combine approaches in chemistry and biology to promote safety while avoiding the use of experimental animals. Job description In a lively
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plus Proficient in reservoir simulation tools (CMG GEM or equivalent) Experience working in multi-disciplinary teams, with exposure to geology, geomechanics, petrophysics, production chemistry
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chemistry techniques, including liquid chromatography, gas chromatography, and/or mass spectrometry Experience with laboratory information management platforms or interest to learn Experience with laboratory
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of Strategic Management and Innovation (SMI) 100%, Zurich, fixed-term 10.04.2024 | D-MTEC, Chair of Strategic Management and Innovation (SMI) Doctoral Student, Food Chemistry and