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Seize the rare chance to work side-by-side with plant breeders and pathologists, immersing yourself in the world of microbiome-assisted horticulture and experiencing its advantages and challenges
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protection research is carried out in collaboration with industry and focuses primarily on the development of environmentally sustainable pest and disease control strategies for agriculture and horticulture
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About the position Crop production in the agricultural and horticultural sector will continue to require maximum yield in combination with reduced environmental impact and energy consumption
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syntheses. The Department has a broad competence in agricultural and horticultural crop science, bio-energy, technology, animal welfare, resource use efficiency, environmental impact and food safety. We