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King Abdullah University of Science and Technology | Saudi Arabia, | Saudi Arabia | about 11 hours ago
and time. Quantifying the spatio-temporal variability in their nutritional contributions—and integrating this knowledge into dietary assessments and future food security scenarios—is crucial for
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Department of Food Science, Section for Food Microbiology, Gut Health and Fermentation invites applicants for a 15 months Post Doc position in Bacillus and fungal mono- and co-culture based
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University of North Carolina at Chapel Hill | Chapel Hill, North Carolina | United States | 14 days ago
support fellows at every stage of project development, from conception through data collection or acquisition, analysis and dissemination, and project administration. https://www.cpc.unc.edu/about
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Postdoctoral fellow in behavioural and applied economics of food systems Uppsala Reference number SLU.ua.2026.2.5.1-2369 Department of Economics The Department of Economics at SLU is now recruiting a
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DTU National Food Institute. Read more at https://www.food.dtu.dk/english/research/genomic-epidemiology and for GPAP please visit https://gpap.global/ . If you are applying from abroad, you may
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Your Job We are looking for a highly motivated Postdoc to join the „ Sustainable food colloids group " under supervision of Dr. Heiden-Hecht within the project: “PROMULSION – Plant protein blends to
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Postdoc in Nutritional Metabolomics Reference number REF 2026-0436 We are looking for a postdoc to join our team at the Division of Food and Nutrition Science, Department of Life Sciences. Become
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- Postdoctoral Research Associate Business Title: Postdoctoral Research Associate Employee Type: Faculty (+) (Fixed Term) Position Term: 12 Month Position Details: The Opportunity: The School of Food
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King Abdullah University of Science and Technology | Saudi Arabia, | Saudi Arabia | about 11 hours ago
Description Coral reef fisheries sustain the food security and livelihoods of more than 500 million people, yet decades of research warn they are under growing pressure. To safeguard their future, we
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Food Processing. a PhD (or soon-to-be PhD) in areas related to bioprocessing or food science Academic preparation as well as (proven) experience in membrane cleaning Strong programming skills in