-
preparation from biospecimens (humans, animals, and/or cell cultures) as well as experience in handling, storage, and disposal of biospecimens. Demonstrated ability to work effectively with a team. Demonstrated
-
preparation from biospecimens (humans, animals, and/or cell cultures) as well as experience in handling, storage, and disposal of biospecimens. Demonstrated ability to work effectively with a team. Demonstrated
-
preparation from biospecimens (humans, animals, and/or cell cultures) as well as experience in handling, storage, and disposal of biospecimens. Demonstrated ability to work effectively with a team. Demonstrated
-
agricultural production systems. Exceptional, proven competence in interpersonal relationship skills, including the ability to effectively relate to and communicate with staff, faculty, elected officials
-
agricultural production systems. Exceptional, proven competence in interpersonal relationship skills, including the ability to effectively relate to and communicate with staff, faculty, elected officials
-
campus in Wilberforce, Ohio. The main goal of our food safety studies is to improve food safety and reduce foodborne illness by examining the routes of contamination of fruits and vegetables with human