21 food positions at The University of Arizona in United States

Dining Services Attendant (Culinary and Food Services Attendant I)

Sign In Create Profile Dining Services Attendant (Culinary and Food Services Attendant I) Tucson, AZ, United States | req19027 Apply Now Share Save Job Back to Search Dining Services Attendant

Dining Services Supervisor (Culinary and Food Services Manager I)

Sign In Create Profile Dining Services Supervisor (Culinary and Food Services Manager I) Tucson, AZ, United States | req19038 Apply Now Share Save Job Back to Search Dining Services Supervisor

Dining Services Attendant, Sr. (Culinary and Food Services Attendant III) (Multiple Positions)

Sign In Create Profile Dining Services Attendant, Sr. (Culinary and Food Services Attendant III) (Multiple Positions) Tucson, AZ, United States | req19037 Apply Now Share Save Job Back to Search

Community Outreach Professional I

and deliver food access strategies that promote Policy Systems and Environmental change at community settings and schools. This would include supporting no-cost food programs like food pantries/summer

Lead Cook (On Call) (Prescott Valley, AZ)

, AZ 86314 USA Position Highlights This is an on-call, seasonal position located in Prescott Valley, AZ. The Lead Cook applicant will have experience in all areas of food service delivery. This position

Lead Cook (On Call) (Prescott Valley, AZ) (Multiple Positions)

of food service delivery. This position will cook and provide delicious, nutritious meals and snacks for campers and guests. This position will have experience with purchasing, food preparation, nutrition

Community Outreach Professional II (Part Time) (Sierra Vista, AZ)

to improve food systems and overall community health. Outstanding UA benefits include health, dental, and vision insurance plans; life insurance and disability programs; paid vacation, sick leave, and holidays

Community Outreach Assistant II (Casa Grande, AZ) (Part Time)

resources in food systems (gardening, food preservation) and food banks through the use of approved AZ Health Zone curricula and resources. This position will assist the team in the overall program activities

Community Outreach Professional I

to develop interventions that improve nutrition and physical activity practices. This includes, but is not limited to staff development, establishing wellness committees, food pantry program, identify

Cook II (Temporary)

available snacks and cold drinks. Stock and restock all food and related supplies, including propane for cooking stoves. This will involve shopping at supermarkets in towns along the route of travel