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: • The ability to design and deliver transformative and innovative learning experiences. • Knowledge and understanding of critical, practical, and theoretical issues relevant to children's nursing and the
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accordance with the assessment plan for the Apprenticeship Standard for Food Industry Technical Professional Degree Apprenticeship STO197/01. In order to be considered, you will: - Hold a degree in a
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at the forefront of new ways of working in the NHS, in either primary or secondary settings, demonstrating care innovation and emergent management pathways. We have a team of lecturers to deliver our apprenticeship
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practice and pre-registration education. You will ideally be at the forefront of new ways of working in the NHS, in either primary or secondary settings, demonstrating care innovation and emergent management
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: • Coordinate Hepp's school and college visit programme for designated areas in the Sheffield City Region, ensuring all visits are effectively planned, staffed and evaluated. • Have a cross team responsibility