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Biotechnology, and Plant Product Quality. The research efforts include strategic as well as applied research. VF uses a wide range of techniques –from field experiments and characterisation of agricultural
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-students and support staff and is organized in three divisions, namely, Plant Breeding, Plant Biotechnology, and Plant Product Quality. The research efforts include strategic as well as applied research. VF
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27 Apr 2024 Job Information Organisation/Company University of Gothenburg Research Field Chemistry » Biochemistry Researcher Profile First Stage Researcher (R1) Country Sweden Application Deadline 16 May 2024 - 22:00 (UTC) Type of Contract Temporary Job Status Full-time Is the job funded through...
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14 Mar 2024 Job Information Organisation/Company Norwegian University of Life Sciences (NMBU) Research Field Biological sciences Medical sciences » Veterinary medicine Researcher Profile First Stage Researcher (R1) Country Sweden Application Deadline 5 Apr 2024 - 23:59 (Europe/Oslo) Type of...
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Biotechnology, Bioengineering, Biochemistry, Bioelectronics, Applied Physics, Engineering or completed courses with a minimum of 240 credits, at least 60 of which must be in advanced courses in the above areas
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at the section of Food Biotechnology at the Department of Molecular Sciences, SLU Uppsala. The department consists of about 110 co-workers and generates, together with four other departments an inspiring research
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We are announcing a position as PhD/ licentiate-student to be placed at the section of Food Biotechnology at the Department of Molecular Sciences, SLU Uppsala. The department consists of about 110
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of project results. Read more about doctoral studies at Chalmers here . Qualifications To qualify as a PhD student, the applicant must hold an MSc degree in Biotechnology, Chemistry, Bioscience, Food Science
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in Biotechnology, Chemistry, Bioscience, Food Science, Food technology, Biochemical engineering, Biochemistry or similar. Fluent English in writing and speaking, strong communication and analytical
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. Qualifications To qualify as a PhD student, the applicant must hold an MSc degree in Biotechnology, Chemistry, Bioscience, Food Science, Food technology, Biochemical engineering, Biochemistry or similar. Fluent