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promising, economically and ecologically advantageous raw materials for the food industry. In this thesis, we will focus on the different by-products (leaves and stems, grape marc, grape seeds, grape skins
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programme: Business Economics and Management Form of study: full-time/part-time The main goal of the dissertation is to assess the implementation of strategies in businesses operating in the brewing industry
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nutrients into forms that can be directly and easily applied in agriculture. Rationale: Appropriate economically and technologically efficient practices can ensure the recovery of nutrients from food industry
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practice are prepared by deep-frying and frying. The mentioned foods will come from different sources, or from different manufacturers and will be fried in different types of oils in different model
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- Driving forces and barriers to success Integration of Immigrants into the Slovak Labour Market Impact of Digitalization on Firm Performance: Insights from Slovak Enterprises in the Industry Sector Labour
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Infrastructure? No Offer Description One of the most significant challenges of the recent years, related to the development of new electronic devices and having potential for major improvement of the current
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' plasma, plasma applications have found widespread use in the treatment of biological materials in fields such as medicine, agriculture, and the food industry. Plasma sources operating at room conditions