7 postdoctoral-animal-nutrition positions at Singapore Institute of Technology in Singapore
Sort by
Refine Your Search
-
Category
-
Field
-
) requirements. To organise and conduct sensory evaluation of products. To coordinate and do upscaling of prototypes To send samples for necessary tests (e.g. microbial, nutritional analyses) To recruit subjects
-
to investigate the impact of emerging food processing on anti-nutrient factors, allergens, and consequentially the interaction with human nutrition. Key Responsibilities: Participate in and manage the research
-
formulation and quantify the appropriate macro and micronutrients in meeting the RDA guidelines. To optimize the quantitative and qualitative suitability of the nutritional ingredients with emphasis
-
. Possessing a Dietetics and Nutrition qualification will be advantageous. • Knowledge of Food Analysis software e.g. FoodWorks will be advantageous
-
involves repairing geometry, crafting geometry, texturing, animating, shading, etc. Design UI/UX aspect for virtual reality and desktop application platforms. Supervise students in carrying out their work
-
and optimize a methodology for producing animal-serum-free cell media to help deliver on the promise of sustainability, security, and resilience with cell-based meats. More specific responsibilities
-
spatial interactions using 3D game engines, modelling animation tools and shader programming. Documentation and optionally publishing paper to international conferences/journals. Carry out Risk Assessment