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expertise and techniques from food technology, sensory and consumer science and soft matter physics to deliver new insights into structure-property relationships of fibrous PBMAs. The new insights can be used
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Your job Are you a talented aspiring researcher interested in integrating physics with food technology? Would you like to contribute to the sustainable protein transition while working with state
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The project is part of the Horizon TealHelix consortium. The goal of the consortium’s overarching project is studying how the consumption of sustainable and safe food products can be stimulated
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researcher/data analyst, 15 PhD candidates and three support staff. The Phytopathology chair group is embedded in the Plant Sciences Group, one of five science groups at Wageningen University & Research, which
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internationally high-quality life science research and provides education within various university programs. Research is also carried out in close cooperation with the medical, biotech, chemical, flavor, food
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of the consortium’s overarching project is studying how the consumption of sustainable and safe food products can be stimulated. The specific PhD project is designed to examine the influence of the perception that a
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. Requirements Specific Requirements As a successful candidate, you: Have a strong background in intervention research to facilitate healthy lifestyles and notably food consumption practices; with a PhD degree in
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, and collaborative projects to enrich your PhD experience. What do you have to offer? You have/are a MSc degree in Molecular biology or Biochemistry; experience with a wide array of molecular techniques
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well as application driven. This is done in close cooperation with the chemical, flavor & food, medical and high-tech industries. Research is organized into four themes: Analytical Chemistry , Computational Chemistry
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urgent protection in view of widespread overexploitation for food, building material and many other human needs. Their cultural and spiritual meanings are manifold, and the use and protection of trees is