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In this project you will gain skills relevant to important areas of processing of biological materials into high value ingredients for use in high-value food, packaging and other applications. It
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This project has been designed to solve food industry problems in line with sustainability and value-addition goals and will be co-supervised by Edlyn Foods, one of the renown Australian food
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an important vacuum by conducting an empirical analysis of the link between women's empowerment in agriculture and its impact on children's food security in a developing country, namely Bangladesh. This project
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Emerging technologies offer promising potentials for producing biopolymers with novel functionalities. The aim of these projects is to study improving technofunctionalities of important food
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In this project you will gain skills relevant to important areas of processing of biological materials into high value ingredients for use in high-value food, packaging and other applications. It
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aims to produce the next generation of innovation leaders with the skills to work at the interface of research and industry in Australia. Project overview 3-D food printing of texture modified foods
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bottleneck, impacting the viability and scalability of LC3 in practice. Furthermore, the valorisation of large quantities of biogenic calcium carbonate materials, byproducts of food industries in coastal areas
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operating parameters, and screw configurations on the rheological behaviour of food material throughout extrusion, which controls for the nutritional profile, digestibility, and fibrous texture formation
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Chemistry, Chemical Engineering, Environmental Engineering, Biology, Biotechnology or Microbiology fields. Eligibility criteria Eligible applicants must: Meet PhD enrolment eligibility requirements and not
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Advancing the monitoring of seagrass dynamics with hyperspectral remote sensing Project description: Seagrasses provide numerous ecological functions and ecosystem services, including food and