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Proteomics. The applicant will work with a team of bioinformaticians to analyze proteomics data sets and prepare results packages for users of the national resource. Qualifications: Doctoral degree in
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methods for enhancing proteins, especially plant proteins, functionalities and application in food products. Experience and willingness to learn Proteomics and/or flavoramics, chromatography, and
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knowledge in using standard genomics/molecular biology databases and software tools to analyze and interpret whole proteomic and large genomic data sets. Experience in leading/training PhD students
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genomics/molecular biology databases and software tools to analyze and interpret whole proteomic and large genomic data sets. Experience in leading/training PhD students or research assistants. Additional