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for inclusion in regulatory review workflows. Learning Objectives: By the end of this appointment, you will have developed the skillsets to: Articulate the regulatory framework governing the use of surrogate
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populations to identify genes contributing to specific growth patterns. Learning Objectives: Under the guidance of a mentor, you will develop skills or learn about: Research strategies unique to obligate
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? Under the guidance of a mentor, you will engage in activities and research that will expanding your learning in several areas. These include, but are not limited to: Fabricating new plasmonic (gold
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for comprehensive pathology evaluation to support outbreak and epidemiological investigations. Learning Objectives: You will: Gain experience in molecular testing methods, including PCR-based detection and pathogen
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primary learning experiences. You will examine the susceptibility of table grape breeding lines to gray mold caused by Botrytis cinerea, including developing and conducting scalable, high-throughput
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Programs 305 (Crop Production) and 304 (Crop Protection & Quarantine). Throughout the course of this project, you will learn about project management by contributing to research evaluating herbicide efficacy
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the assessment of water-soluble vitamin status and supporting research on the relationships with health. Learning Objectives: This 1-year fellowship, with a possible extension as funding permits, may provide
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quarantine facility and in agricultural fields or forests across the United States. Learning Objectives: During the appointment, you will; Gain hands-on experience rearing and maintaining colonies of emerald
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efficiency, productivity, and crop yield. Additional learning activities may include examining salt-tolerant crops capable of using lower-quality groundwater. Participation in these research activities will
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of the agency is to provide global leadership in agricultural discoveries through scientific excellence. Research Project: You will join and learn from a community of scientists and researchers in the Quality