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. Essential qualifications PhD in computational statistics, bioinformatics, systems biology, or a related field. Strong expertise in statistical methods, including machine learning approaches, for analysis
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background and PhD degree in medical science, biology, neuroscience, neuroimmunology, computational science, or related fields, and skills for working with empirical imaging and biological data. Experience
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-based products (e.g. oatmeal, tofu, protein concentrate preparations). The research is led by Matti Ruuskanen, PhD, Docent in Microbiology, who works as a University Lecturer in the Food Sciences Unit
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to sustainability. Communicating the results in scientific publications and conference presentations Co-supervising PhD and MSc students working on the project Contributing to new research ideas and (co)-applying
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implementation and will be expected to complete a PhD monograph or article-based PhD based on the empirical material produced, as well as participating in project communications, collaborating with partner
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to complete an article-based PhD based on the empirical material produced, as well as to participating in project communications, organising project events and other tasks relating to the project. Duties will
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subject ranking) and is currently investing heavily in life science research (see https://www.helsinki.fi/en/helsinki-institute-of-life-science) . The research team currently consists of 4 post docs, 4 PhD
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about the position can be obtained from Professor of Ancient Near Eastern Studies, Saana Svärd ([email protected] ). Further information about the recruitment process can be obtained from HR
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23 Jul 2026 Job Information Organisation/Company AALTO UNIVERSITY Research Field Physics Researcher Profile Recognised Researcher (R2) Established Researcher (R3) Application Deadline 14 Aug 2026
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information about the position please contact the project PI, Senior University Lecturer Virpi Mäkinen, [email protected] . For questions regarding the application process, please contact recruitment