105 nutrition positions at University of California

CFHL Community Nutrition Educator – Fresno, CA, Job ID 60472

County Locations : Fresno County, Madera County Date Posted: October 13, 2023 Closing Date: Until Filled Position Summary: Join our statewide and national networks of nutrition and health educators

EFNEP Community Nutrition Educator – Stockton, CA, Job ID 60298

County Location : San Joaquin County Date Posted: October 11, 2023 Closing Date: Until Filled Join our statewide and national networks of nutrition and health educators who receive high-quality

CFHL Community Nutrition Educator – Yuba City, CA, Job ID 60392

County Locations : Sutter County, Yuba County Date Posted: October 16, 2023 Closing Date: Until Filled Community Nutrition and Health at UC ANR is a statewide network of researchers and educators

Community Nutrition Educator 2 – Tehama, CA, Job ID 60393

County Location : Tehama County Date Posted: October 16, 2023 Closing Date: Until Filled Position Summary: Join our statewide and national networks of nutrition and health educators who receive high

REG DIETETIC TCHN (Dietetic Technician, Registered (DTR))

psychological preferences that affect food intake in order to maximize adherence; they must be produced within budgetary constraints; they must be produced and stored in ways to preserve nutritional composition

RSCH ADM 3 (Research Administrator)

Department Description The Department of Molecular Biosciences serves as the academic home for all nutritional, physiological chemistry, and pharmacologic and toxicologic programs of the School

Area Youth, Families and Communities Advisor (Applied Research and Extension) AP# 23-25

community health and wellness. The advisor provides leadership and research expertise in nutrition and youth development and will collaborate with local professionals, UC advisors and specialists to address

Cook

, replenishing and stocking stations, and general sanitation duties. This person establishes and monitors food quality and temperature standards to ensure consistency and highest quality standards for Nutrition

Cook

, replenishing and stocking stations, and general sanitation duties. This person establishes and monitors food quality and temperature standards to ensure consistency and highest quality standards for Nutrition

Programs Coordinator

programs including Mindfulness Programs, Tai Chi classes, the Mussallem Nutritional Education Center, and Group Medical Visits. The incumbent provides administrative and instructional support to the programs