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agricultural discoveries through scientific excellence. Research Project: The mission of the CIFP research unit is to investigate multiple areas of safety-related problems associated with contamination of food
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to: (a) execute experimental design; and (b) apply biochemistry and molecular biology techniques, long-read sequencing, plant growth and maintenance, common forage quality measurements, plant-microbe
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stages of corn. Applying molecular and microbiome sequencing approaches (e.g., ITS/TEF amplicon sequencing, qPCR, metagenomics) to track fungal communities. Conducting mycotoxin quantification to link
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apply molecular biology concepts to characterize immunoglobulin-E (IgE) binding to food allergens. Learning Objectives: Under the guidance of your mentor, you will: Develop knowledge of the sequence and
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, computational, and immunological tools within an ABSL-2 laboratory environment. You will be mentored in research methodologies aligned with the USDA–ARS mission in animal health and infectious disease. You will
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infection assays under a variety of environmental conditions to examine the impact of multiple field-relevant interacting variables. Plant defense/resistance response mechanisms will be evaluated through
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. The vision of the agency is to provide global leadership in agricultural discoveries through scientific excellence. Research Project: The mission of the CIFP research unit is to investigate multiple areas
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for Foodborne Pathogens (CIFP) Research Unit in Wyndmoor, Pennsylvania. The mission of the CIFP research unit is to investigate multiple areas of safety-related problems associated with contamination of food by