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Pathology, Molecular Biology, Microbiology, Biotechnology, or other related fields. Documented experience in Molecular biology of microorganisms Sequence analysis Genomic or plant DNA/RNA extraction
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pathology, microbiology, molecular biology or other relevant disciplines OR Bachelor’s degree in said disciplines, with at least 3 years’ experience supporting relevant work. Other Required Qualifications
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principles Focused course work in Genetics, Epidemiology, Microbiology, Molecular Biology Required License(s) or Certification(s) A valid North Carolina driver’s license is required, if you don’t have a valid
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diverse disciplines in research extension and teaching. Our programs combine the disciplines of chemistry, engineering, microbiology, food, bioprocessing, nutrition, and sensory science. FBNS is home to 3
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assistant or biological laboratory technician May provide training to lab personnel. Other duties as assigned. Qualifications Minimum Education and Experience Ph.D in Plant Pathology, Virology, Microbiology
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by field personnel. The incumbent Qualifications Minimum Education and Experience Ph.D in Plant Pathology, Virology, Microbiology, molecular biology or other closely allied fields OR Relevant Master’s
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Biology About the Department The Department of Plant and Microbial Biology supports teaching, research, and extension programs in fundamental plant biology and microbiology, including basic and applied
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The Department of Plant and Microbial Biology supports teaching, research, and extension programs in fundamental plant biology and microbiology, including basic and applied research, teaching graduate and
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Biology About the Department The Department of Plant and Microbial Biology supports teaching, research, and extension programs in fundamental plant biology and microbiology, including basic and applied
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, engineering, microbiology, food and bioprocessing. nutrition, and sensory science, to the investigation of critical issues in food & biological systems, components, products, and processes. FBNS also interprets