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predictive insights that support improved food and feed safety. Learning Objectives: Under the guidance of a mentor, you will have the opportunity to learn to: (a) utilize field and laboratory methods in plant
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as safely and securely as possible. Learning Objectives: Under the guidance of a mentor, you will learn from DRSC’s Biosafety, Science, Training, and Expertise Branch while participating in a variety
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studies, as needed, to support project objectives Co-authoring peer-reviewed manuscripts Presenting research locally and at scientific meetings Learning Objectives: Under the guidance of a mentor, you will
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. Learning Objectives: Under the guidance of a mentor, you will have opportunities to: Advance science communication skills through preparation of scientific manuscripts and presentation of research results
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, will have opportunities to collaborate with other researchers, and possibly develop projects of your own. Learning Objectives: Under the guidance of a mentor, you will have the opportunity to learn
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assay designs to evaluate physiological responses to stress. Learning Objectives: During the appointment, you will; Learn about food safety research focused on bacterial contamination and foodborne
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diagnostic testing platforms. Learning Objectives: During the appointment, you will; Learn about food safety research focused on the detection and characterization of foodborne pathogenic bacteria. Participate
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. Learning Objectives: During the appointment, you will; Learn about food safety research related to contamination of food by bacterial pathogens. Gain exposure to research areas including stress response