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with analytical methods, such as spectroscopy (FT-IR, NIR, UV-Vis), microscopy, or X-ray–based techniques, with willingness to learn cotton-specific applications. Ability to interpret physical
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as safely and securely as possible. Learning Objectives: Under the guidance of a mentor, you will learn from DRSC’s Biosafety, Science, Training, and Expertise Branch while participating in a variety
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. Learning Objectives: During the appointment, you will; Learn about food safety research related to contamination of food by bacterial pathogens. Gain exposure to research areas including stress response
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characterizing food allergen structure. The overall objective is to leverage mass-spectrometry and molecular biology to identify unique features of peanut and tree nut allergens. You must be willing to learn and
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and global competitiveness of the U.S. farming industry through creation of enhanced maize genetic resources. Learning Objectives: You will gain experience within a collaborative, multi-disciplinary
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diagnostic testing platforms. Learning Objectives: During the appointment, you will; Learn about food safety research focused on the detection and characterization of foodborne pathogenic bacteria. Participate
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competitiveness of the U.S. cotton industry through creation of enhanced cotton genetic resources. Learning Objectives: You will gain valuable experiences and skills in a collaborative, multi-disciplinary research