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responsible for one of the 14 prestigious dining halls at Yale University. A key point of contact for the Head of College and reporting to the Managing Director of Operations, this position supervises a team of
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: The Hospitality Operations Manager is responsible for supporting assigned unit(s) in a zone of dining halls at Yale University. A key point of contact for General Manager and reporting to the Managing Director
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reside with the Hall Director in accordance with state and University guidelines. This position requires irregular and flexible hours. A tuition waiver is available for pre-approved coursework
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08-Apr-2024 Faculty of Arts and Sciences 65521BR Job Summary The Director of Business Operations role is a permanent member of the Center’s Senior Staff, and reports to, and works closely alongside
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well as programs and fellowships that place Harvard students in city halls around the world. The Senior Program Director provides vision and leadership in partnership with Harvard team members, faculty, and students
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Manager is responsible for one of the 14 prestigious dining halls at Yale University. A key point of contact for the Head of College and reporting to the Managing Director of Operations, this position
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JOB SUMMARY The Department of Dining Services at the University of Connecticut has multiple openings for Assistant Area Managers. These positions report to the Area Manager or appropriate designee
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26-Feb-2024 Yale Conference and Events 86818BR University Job Title Program Administrator Bargaining Unit None - Not included in the union (Yale Union Group) Compensation Grade Administration
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on annual academy fellowship opportunity awarded by HMS Academy by advising applicants, troubleshooting issues and establishing post-award procedures. Manages Vanderbilt Hall Resident Assistants program
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responsible for one of the 14 prestigious dining halls at Yale University. A key point of contact for the Head of College and reporting to the Managing Director of Operations, this position supervises a team of