Program Asst., SNAP-Ed Shelby County

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Current Employees and Students:
If you are currently employed or enrolled as a student at The Ohio State University, please log in to Workday to use the internal application process.

Welcome to The Ohio State University's career site.  We invite you to apply to positions of interest. In order to ensure your application is complete, you must complete the following:

• Ensure you have all necessary documents available when starting the application process. You can review the additional job description section on postings for documents that may be required.
• Prior to submitting your application, please review and update (if necessary) the information in your candidate profile as it will transfer to your application. 

Job Title:
Program Asst., SNAP-Ed Shelby County

Department:
FAES | Family and Consumer Sciences

This is a grant funded position which is renewable by the sponsor agency and by OSU.
The goal of SNAP-Ed is to improve the likelihood that persons eligible for SNAP food benefits will make healthy food and lifestyle choices that prevent obesity. Work with limited supervision and work with community partners to identify and implement education programs and Policy, System, and Environmental (PSE) efforts. Use standardized curriculum materials to teach nutrition, food resource management and other related topics to adults, youth and/or families of lower income in a variety of diverse community settings. Use standardized evaluation instruments to assess program participants’ knowledge, skills, attitudes, and behaviors to determine educational needs and impacts. Identify needs and opportunities to implement and sustain PSE efforts to address access to healthy food and physical activity in the community. Participate in staff development and training opportunities to enhance knowledge of evidence-based teaching methods for nutrition education, and knowledge of nutrition and physical activity topics. Participate in staff development and training opportunities to enhance knowledge and implementation of PSE efforts in the local community. Participate in Diversity, Equity, and Inclusion (DEI) professional development. 

This position is located in Shelby County (Sidney) Ohio

Additional Information:

Required Experience:

Demonstrated ability to utilize computer and video technologies for educational, data entry, and communication purposes; experience with Microsoft Office products (including Outlook, Word, PowerPoint, Teams, One Drive), Adobe Acrobat, and online data entry programs; knowledge of Zoom software; knowledge of the community’s infrastructure and culture, ability to teach in classroom settings to children in-school and after-school,  in group settings, and to a general adult 
audience, to parents and caregivers of young children, and/or to older adults; ability to work independently with a minimum of supervision; ability to network and collaborate with individual and agency representatives, to recruit schools and participants for nutrition classes, and to learn nutrition and nutrition-related information as outlined in the project; skills to adapt to change as the audience and/or the program changes.  State Motor Vehicle Operator’s license or demonstrable ability to gain access to worksite(s). Bachelor’s degree in Nutrition, Family and Consumer Sciences, Social Work, Education, or related field; or equivalent combination of education and experience.

Desired Experience:

Demonstrated experience working as a paid employee or volunteer with individuals, organizations, and/or communities that have been historically underrepresented (e.g. certain racial groups, LGBTQ status, immigrants, etc.). Professional, volunteer, or direct life experience with cooking, skill-based food instruction, using safe food handling practices, and/or gardening. Volunteer, direct life, or professional experiences with issues and challenges related to living on a limited income. 

Location:
OSU Extension - Shelby (1565)

Position Type:
Regular

Scheduled Hours:
40

Shift:
First Shift

Final candidates are subject to successful completion of a background check.  A drug screen or physical may be required during the post offer process.

Thank you for your interest in positions at The Ohio State University and Wexner Medical Center. Once you have applied, the most updated information on the status of your application can be found by visiting the Candidate Home section of this site. Please view your submitted applications by logging in and reviewing your status. For answers to additional questions please review the frequently asked questions .

The Ohio State University is an equal opportunity employer.

All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, ethnicity, gender identity or expression, genetic information, HIV/AIDS status, military status, national origin, race, religion, sex, gender, sexual orientation, pregnancy, protected veteran status, or any other basis under the law.

Applicants are encouraged to complete and submit the Equal Employment Identification form.

Screen reader users may encounter difficulty with this site. For assistance with applying, please contact [email protected] . If you have questions while submitting an application, please review these frequently asked questions .

Current Employees and Students:
If you are currently employed or enrolled as a student at The Ohio State University, please log in to Workday to use the internal application process.

Welcome to The Ohio State University's career site.  We invite you to apply to positions of interest. In order to ensure your application is complete, you must complete the following:

• Ensure you have all necessary documents available when starting the application process. You can review the additional job description section on postings for documents that may be required.
• Prior to submitting your application, please review and update (if necessary) the information in your candidate profile as it will transfer to your application. 

Job Title:
Program Asst., SNAP-Ed Shelby County

Department:
FAES | Family and Consumer Sciences

This is a grant funded position which is renewable by the sponsor agency and by OSU.
The goal of SNAP-Ed is to improve the likelihood that persons eligible for SNAP food benefits will make healthy food and lifestyle choices that prevent obesity. Work with limited supervision and work with community partners to identify and implement education programs and Policy, System, and Environmental (PSE) efforts. Use standardized curriculum materials to teach nutrition, food resource management and other related topics to adults, youth and/or families of lower income in a variety of diverse community settings. Use standardized evaluation instruments to assess program participants’ knowledge, skills, attitudes, and behaviors to determine educational needs and impacts. Identify needs and opportunities to implement and sustain PSE efforts to address access to healthy food and physical activity in the community. Participate in staff development and training opportunities to enhance knowledge of evidence-based teaching methods for nutrition education, and knowledge of nutrition and physical activity topics. Participate in staff development and training opportunities to enhance knowledge and implementation of PSE efforts in the local community. Participate in Diversity, Equity, and Inclusion (DEI) professional development. 

This position is located in Shelby County (Sidney) Ohio

Additional Information:

Required Experience:

Demonstrated ability to utilize computer and video technologies for educational, data entry, and communication purposes; experience with Microsoft Office products (including Outlook, Word, PowerPoint, Teams, One Drive), Adobe Acrobat, and online data entry programs; knowledge of Zoom software; knowledge of the community’s infrastructure and culture, ability to teach in classroom settings to children in-school and after-school,  in group settings, and to a general adult 
audience, to parents and caregivers of young children, and/or to older adults; ability to work independently with a minimum of supervision; ability to network and collaborate with individual and agency representatives, to recruit schools and participants for nutrition classes, and to learn nutrition and nutrition-related information as outlined in the project; skills to adapt to change as the audience and/or the program changes.  State Motor Vehicle Operator’s license or demonstrable ability to gain access to worksite(s). Bachelor’s degree in Nutrition, Family and Consumer Sciences, Social Work, Education, or related field; or equivalent combination of education and experience.

Desired Experience:

Demonstrated experience working as a paid employee or volunteer with individuals, organizations, and/or communities that have been historically underrepresented (e.g. certain racial groups, LGBTQ status, immigrants, etc.). Professional, volunteer, or direct life experience with cooking, skill-based food instruction, using safe food handling practices, and/or gardening. Volunteer, direct life, or professional experiences with issues and challenges related to living on a limited income. 

Location:
OSU Extension - Shelby (1565)

Position Type:
Regular

Scheduled Hours:
40

Shift:
First Shift

Final candidates are subject to successful completion of a background check.  A drug screen or physical may be required during the post offer process.

Thank you for your interest in positions at The Ohio State University and Wexner Medical Center. Once you have applied, the most updated information on the status of your application can be found by visiting the Candidate Home section of this site. Please view your submitted applications by logging in and reviewing your status. For answers to additional questions please review the frequently asked questions .

The Ohio State University is an equal opportunity employer.

All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, ethnicity, gender identity or expression, genetic information, HIV/AIDS status, military status, national origin, race, religion, sex, gender, sexual orientation, pregnancy, protected veteran status, or any other basis under the law.

Applicants are encouraged to complete and submit the Equal Employment Identification form.