Line Cook - Union South Sett Pub and Memorial Union Terrace

Ready Sett Go! Rev up your culinary career with the Wisconsin Union. Be responsible for delivering high quality food and excellent customer service at two of the campus's most popular venues. Work as the lead lunchtime cook for the Sett Pub during the academic year, and work at the Union Terrace during the summer. The duties of this position will include- food preparation work, serving of food, supply and distribution of food and supplies to service areas, as well as cleaning assigned work areas. This position will also direct and coordinate the work of part-time and student staff. The successful person in this position will:
* Have knowledge of food production techniques
* Be able to coach and train cooking skills
* Have excellent customer service skills
* Have superior interpersonal communication skills
* Enjoy and thrive in a fast-paced restaurant environment
This is your opportunity to develop your culinary and leadership skills with a great team.

• 50% Performs routine and non-routine food preparation activities including cook to order and specialty foods
• 20% Trains and guides student workers
• 5% Greets customers, answers questions, and provides information regarding food preparation and associated activities
• 20% Cleans, inspects, and maintains kitchen equipment and work areas
• 5% Adheres to federal, state, campus, and local food safety regulations, policies, and procedures

Diversity is a source of strength, creativity, and innovation for UW-Madison. We value the contributions of each person and respect the profound ways their identity, culture, background, experience, status, abilities, and opinion enrich the university community. We commit ourselves to the pursuit of excellence in teaching, research, outreach, and diversity as inextricably linked goals.
The University of Wisconsin-Madison fulfills its public mission by creating a welcoming and inclusive community for people from every background - people who as students, faculty, and staff serve Wisconsin and the world.
For more information on diversity and inclusion on campus, please visit: Diversity and Inclusion

Preferred
H.S. Diploma

Required
*Line restaurant experience

Preferred
*Previous restaurant food production shift lead experience

Required
ServSafe Certification, hold or obtain within 6 months

Academic Year (approx. Sept. to May): Sett Pub Union South, Monday - Friday 9:00 am to 5:00 pm. Badger Bash/special event weekends, occasional nights and holidays depending on operational needs.

Summer (approx. May to September): Memorial Union Terrace, Wednesday - Sunday 9:00 am to 5:00 pm. Mondays and Tuesdays off. Occasional nights and holidays depending on operational needs.

Full Time: 100%
It is anticipated this position requires work be performed in-person, onsite, at a designated campus work location.

Ongoing/Renewable

Minimum $21.00 HOURLY
Depending on Qualifications
This position offers a comprehensive benefits package, including generous paid time off, competitively priced health/dental/vision/life insurance, tax-advantaged savings accounts, and participation in the nationally recognized Wisconsin Retirement System (WRS) pension fund. For a summary of benefits, please see.
https://www.wisconsin.edu/ohrwd/benefits/download/univstaff.pdf  

The Wisconsin Union operates from several buildings on the UW-Madison campus including Memorial Union, Union South, Fluno Center, Pyle Center, University Club, Red Gym, and the Student Activity Center. The Wisconsin Union is a financially self-supporting division of the University of Wisconsin-Madison. Financial support for the organization is provided by income earned by over thirty food service units and a variety of nonfood units such as games, guest rooms, space rentals and campus vending. Substantial support is also provided by student fees. The total annual organizational budget is approximately $60 million dollars.
Student Affairs is led by the Vice Chancellor for Student Affairs. Our staff is dedicated to serving students and to helping them succeed in and out of the classroom in areas including health and well-being, identity and inclusion, leadership and engagement, and student advocacy. Student Affairs includes departments led by the dean of students; departments that provide identity-based spaces and leadership resources; the Wisconsin Union; University Health Services; and University Recreation and Wellbeing.

To apply for this position, please click on the "Apply Now" button. You will be asked to upload a resume and cover letter as a part of the application process. Please outline your relevant work experience as it relates to the qualifications.

Kathleen Keller
[email protected]
608-262-9323
Relay Access (WTRS): 7-1-1. See RELAY_SERVICE for further information.

Cook(DS004)

A96-WISCONSIN UNION/REST/US SETT PUB

University Staff-Ongoing

295855-CP