The Department for Continuing Education is looking for a professional and experienced Assistant Restaurant Manager.
About the role
You will assist the Senior Restaurant Manager in the running of our busy catering service operation, working with the team to provide an excellent standard of service to our staff, students, visitors and external clients, between our locations at Rewley House and Ewert House, Summertown. You will work an average of 5 days out of 7, working a total of 36.5 hours per week. Shifts will vary to cover the hours of business requirements, including weekend and evening work. The normal hours of operation are between 7am and 10.30pm, with occasional events that exceed these hours.
About you
You will have previous experience in catering, preferably with bar or barista experience, and experience in supervising staff. You will be flexible, customer focused, and have good communication skills.
What we offer
Your happiness and wellbeing at work matter to us, so we offer a range of family friendly and financial benefits including:
• An excellent contributory pension scheme
• 38 days' annual leave
• A comprehensive range of childcare services
• Cycle loan scheme
• Membership to a variety of social and sports clubs
• Discounted bus travel and season ticket travel loans
Application process
You will be required to upload a CV and a supporting statement as part of your online application. This should list each of the essential and desirable selection criteria, as listed in the job description, and explain how you meet each one.
The closing date for applications is noon on 12 April 2024.
Bring your expertise to the University of Oxford and be a part of a community that values creativity, diversity, and excellence.
The University of Oxford is an equal opportunity employer and welcomes applications from individuals regardless of their background.
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