Ref 115-22 Postdoctoral Researcher for the Food Quality and Technology Program - INVESTIGO Program...

IRTA is currently seeking an enthusiastic and motivated Postdoctoral Researcher with a PhD related to food

sensory analysis and consumer studies to join the Food Quality and Technology Program. We invite

applications from ambitious candidates with relevant research experience and passion to conduct research

and innovation activities on the impact measurement of virtual environment on human behaviour, through

physiological sensors and neuroscience.

Tasks and Responsabilites:

- To contribute to the activities of the research Program, performing scientific and technical tasks, taking

part in the planning and execution of the experiments to ensure the achievement of milestones of

research projects.

- To perform literature review, data collection and management, involving statistical analysis.

- To contribute to the scientific production of the research and innovation activities of the Program.

- To lead and actively contribute fund rising through the preparation and submission of project proposals

for public competitive calls and for contracts with the private sector, as well reporting process, such as

writing progress and final reports of research activities.

- To identify opportunities for cutting-edge research and innovation to address strategic priorities of the

Food Quality and Technology Program within the Food Industry Area.

- To contribute to the teamwork and team-spirit in the Food Quality and Technology Program within the

Food Industry Area, fostering collaboration and integration activities.