- Do you want to work for a great employer and make your mark?
- Are you looking for work-life balance?
- Do you want to grow and develop your skills?
AUT Hospitality Services operates a variety of food and beverage outlets across our four Auckland campuses as well as multiple conferencing and events on and off site.
We are looking for a full time Chef to join our team. We need a chef with passion and drive to produce amazing food for our banqueting operation as part of our skilled team of professional chefs. This role reports directly to the AUT's Head Chef.
To be successful in applying for this role, you will have previous hands-on experience in a hotel, catering or production kitchen environment. You'll also have a great attitude and ideally have a classical culinary training.
We run a 7-day kitchen operation, so you will be on a roster schedule likely to work one weekend per month.
What's in it for you?
- Competitive salary and leave entitlements
- Work life balance including 2-3 weeks annual leave during Christmas and New Year
- Support and development
- Free gym membership
AUT is a great place to work with a real focus on growing you professionally - we offer 5 days per annum and a financial contribution towards your development along with career advancement opportunities across our Hospitality Services Division.
Salary Range : $53,135-$62,205
Ref: 82637
Closing Date: 29 November 2022, at 11:55pm
*Full time denotes any 80 hours in 14 days
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