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locations, including coffee service, grab-and-go offerings, and hot food service, while contributing to an efficient, customer-focused team environment. Work Schedule: M-F 7am-3:30pm; Summer Hours: M-TH 6
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refreshments or catering when Food Services or the kitchen porter is unavailable (e.g., coffee, tea, pastries, sandwiches, fruit or vegetable platters); ensure items are staged, labeled, and presented according
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coffee, boba tea and sales of snacks, light lunches, and beverages. The Snack Bar Lead also takes charge of maintaining cleanliness, sanitation and safety while managing inventory and contributing to a
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offering a full service cafeteria, three coffee shops and a Pizza Cafe (Housing) that serve hot food, light snacks, pastries, espresso, tea and beverages. Supervision Plan, assign and review work of retail
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main campus by offering a full service cafeteria, three coffee shops and a Pizza Cafe (Housing) that serve hot food, light snacks, pastries, espresso, tea and beverages. Perform skilled cooking duties