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explicitly welcome candidates with backgrounds in glycoscience, molecular biology, biochemistry, enzymology, who are excited to work on virus–host interactions. Your job You will study how Influenza A viruses
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A better future for everyone. This ambition motivates our scientists in executing their leading research and inspiring teaching. At Utrecht University , the various disciplines collaborate intensively towards major strategic themes . Our focus is on Dynamics of Youth, Institutions for Open...
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PhD candidate to investigate how the potato microbiome influences interactions with two major plant pathogens: Phytophthora infestans and Ralstonia solanacearum . You will combine high-throughput plant
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PhD Position on Predictive Plant–Microbiome–Pathogen Interactions Faculty: Faculty of Science Department: Department of Biology Hours per week: 36 to 40 Application deadline: 1 October 2026
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PhD Position in Virus-Glycan Interactions Faculty: Faculty of Science Department: Department of Pharmaceutical Sciences Hours per week: 36 to 40 Application deadline: 25 September 2026 Apply now
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comparative study of Western Europe, you will investigate interactions between social movements, ideas, and political change from a historical perspective. Your research will be based on extensive archival
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will compute Pareto frontiers with spatial optimization algorithms. More specifically, you will: Travel to Brazil to interact with various stakeholders in land use in MATOPIBA; Translate stakeholders
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linked to policy questions. You will work closely with other PhDs in this network and interact regularly with the HTA policy officers at ZIN. Your work will also involve close collaboration with academic
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comparative study of Western Europe, you will investigate interactions between social movements, ideas, and political change from a historical perspective. Your research will be based on extensive archival
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optimization algorithms. More specifically, you will: Travel to Brazil to interact with various stakeholders in land use in MATOPIBA; Translate stakeholders’ preferences in terms of ‘productive agriculture’ and