59 food-technology positions at University of Utah in United States

Food Service Worker

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UU Student - Other

beverages, whole beans, and food products consistently for all customers by adhering to all recipe and presentation standards. Minimum Qualifications Must be a current University of Utah student. Current Food

Food Service Worker

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PS Project Administrator

. · Working knowledge of Food and Drug Administration (FDA) requirements, Office of Human Research Protection (OHRP), International Conference of Humanization (ICH) Good Clinical Practice (GCP), as

PS Physician Assistant

of vitamin and nutrient deficiencies. Provide dietary and lifestyle education to promote weight loss. Respond to outpatient messages and telephone calls. Participate in continuing medical education to include

PS Nurse Practitioner

of vitamin and nutrient deficiencies. Provide dietary and lifestyle education to promote weight loss. Respond to outpatient messages and telephone calls. Participate in continuing medical education to include

Storekeeper 1

of food products, paper supplies, cleaning supplies, and other products needed to replenish stock room. Maintains a clean and orderly storeroom in order to facilitate the reception and issuance of items in

PS Health Care Assistant

://benefits.utah.edu/ Additional amenities include a free membership to the onsite fitness center with state-of-the-art equipment; an outdoor patio/terrace featuring seating and outdoor games; and a variety of food

PS Clinical Site Monitor

compliance with University policies, Food and Drug Administration (FDA) and Office of Human Research Protection (OHRP) regulations, Good Clinical Practice (GCP), and state and federal guidelines. Expertise in

Animal Care Tech I

animal husbandry and keeps records according to State, Federal and University regulations. This is an entry-level position. Responsibilities 1.  Food preparation and feeding. 2.  Tank cleaning. 3.  Dish