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the developed technologies. The postdoctoral researcher will work at the Division of Food and Nutrition Science, in close collaboration with multiple stakeholders, including AquaFood AB and RISE. Information
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We seek a researcher to work on a short project on the economics of edible insects and sustainable food. About the position The core of the position is to work on a project to identify the key
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about the division and the department The division of Food and Nutrition Science (FNS) is one of four research divisions at LIFE . FNS addresses major societal challenges related to sustainable food
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in Uppsala. Here you will find expertise in plant biology, mycology, plant pathology, microbiology, food science, calculation-based genetics, chemistry and biotechnology and competitive infrastructure
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harnessing the multiple values of seaweed by building new blue biorefinery concepts. Information about the division and the department The division of Food and Nutrition Science (FNS) is one of four research
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are looking for a motivated candidate with a doctoral degree in biology, biotechnology or molecular biology. Previous practical experience of plant research and molecular biology is a requirement as is
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innovation. Qualifications The successful candidate must have a PhD degree in Biotechnology, Food Chemistry or similar. The candidate must have experience and high developed skills in biomass valorization
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with two other Departments forms an inspiring research environment at BioCentrum in Uppsala with expertise in plant biology, mycology, plant pathology, microbiology, food science, computational genetics
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biology, mycology, plant pathology, microbiology, food science, computational genetics, chemistry and biotechnology. It provides a high quality infrastructure including plant cultivation facilities
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, microbiology, genetics, food science, pharmacology and especially bioinformatics - with a focus on machine learning and single-cell microdata analysis - is an advantage. As a person, you have a high degree of