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, policymakers and NGOs in measuring negative impacts of (agri-food) products, and designing pathways to reduce those? We are looking for an experienced colleague with a market- and customer-oriented attitude and
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Your job Are you interested in the impact of climate change and the melting of snowpacks and glaciers in High Mountain Asia on food production downstream? And do you like working with numerical
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and the specialised research institutes of the Wageningen Research Foundation have joined forces in contributing to finding solutions to important questions in the domain of healthy food and living
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information, please contact Aad Kessler ([email protected] ), senior researcher or Karin Andeweg ([email protected] ), team leader of the Water and Food Group of WENR For more information about the
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stressors in the environment and sustainable food production? Then this could be your ideal next job! The Environmental Risk Assessment team at Wageningen University and Research is looking for a new
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specialised research institutes of the Wageningen Research Foundation have joined forces in contributing to finding solutions to important questions in the domain of healthy food and living environment. With
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enemies into greenhouses (in close collaboration with greenhouse growers and co-funding project partners); laboratory and greenhouse trials to test biodiversity elements such as food, shelter and banker
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the specialised research institutes of the Wageningen Research Foundation have joined forces in contributing to finding solutions to important questions in the domain of healthy food and living
-
, policymakers and NGOs in measuring negative impacts of (agri-food) products, and designing pathways to reduce those? We are looking for an experienced colleague with a market- and customer-oriented attitude and
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the domain of healthy food and living environment. With its roughly 30 branches, 7,600 employees (6,700 fte) and 13,100 students and over 150,000 participants to WUR’s Life Long Learning, Wageningen University