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of food chemistry, sensory analysis, food microbiology/food safety, and food engineering Experience in designing, running, and evaluating data from descriptive or consumer sensory panels for food evaluation
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USDA-ARS Molecular Biology Postdoctoral Fellowship in the Natural Products Utilization Research Unit
sequence databases, analysis of gene function via CRISPR/Cas-9-mediated genome editing and RNAi, heterologous protein expression, real-time qRT-PCR, and plant transformation using species such as Arabidopsis
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and the use of environmental and public health data to examine the impacts of extreme weather. Gain experience applying epidemiologic, environmental health, and data analysis principles to extreme
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-on experience in isolation and identification of bioactive compounds from plants, and/or molecular biology skills such as PCR, RT-qPCR, RNAi, and sequencing. Basic data analysis skills. Stipend $74,678.00 Yearly
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, and data analysis principles to extreme weather and health questions. Strengthen skills in scientific literature review, research synthesis, and the translation of scientific findings for diverse