5 engineering positions at Faculty of Food Technology and Biotechnology, University of Zagreb
Sort by
Refine Your Search
-
Category
-
Field
-
equipment, experience in microbiological work and work with analytical techniques (liquid and gas chromatographic systems) ; - preferable knowledge in the field of bioprocess engineering Applicants must meet
-
this call. Applications that are incomplete and not being sent on time will not be considered as valid and those candidates will not be contacted in further selection process. Faculty of Food Technology and
-
further selection process. Faculty of Food Technology and Biotechnology University of Zagreb reserves the rights to cancel the call completely or partially at any moment.
-
selection process. Faculty of Food Technology and Biotechnology University of Zagreb reserves the rights to cancel the call completely or partially at any moment. Applications with the required enclosures
-
The candidate (m/f) who is eligible for advantage in employment under the Croatian special regulations has the right to invoke this right and will be given the advantage over the other candidates only under the same conditions. To achieve this the right candidate is obliged to enclose to the...