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or 479-502-9820. Department: BAEG | Biosensing Engineering Department's Website: Summary of Job Duties: The position will support the research program on improving food safety of poultry and pork supply
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systems and food technology (including technology for resilient agricultural systems, agricultural economics, cellular agriculture, genomics, and nutrition), health technology (including bioelectronics
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or if you have questions about a job posting, please contact Human Resources at 479.575.5351. Department: Chemical Engineering Hourly and GA Reports Department's Website: https://chemical-engineering.uark.edu
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); semiconductor optoelectronic device development; photonics integration technology. The successful candidate will mainly work on conducting research, helping in day-to-day operation of the lab, and assisting
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Qualifications Applicants must have a Ph.D. degree in Food Science; Biotechnology; Food, Chemical, Biological or Agricultural Engineering, or a closely related field. Proven knowledge and expertise in liquid state
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Qualifications: Ph.D. in disciplines such as biological, biosystems, ecological or environmental engineering, ecology, environmental science, geography, geosciences, or a closely related field conferred by
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-test correlation-calibration trials, as well as QA/QC of collaborator data. This postdoctoral research scholar will work closely with the programmer to ensure the integrity of the database. Additionally