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. Support budgeting, spend analysis, and operational reporting requirements. Ensure compliance with food safety standards, procurement policies, and supplier specifications. Collaborate closely with faculty
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future SAIT student that is actively registered in a program during their employment. Proof of registration will be required prior to hiring. The ability to become proficient with MS Office 365 suite
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, Safety & Environment expectations and identifying risks Work in accordance to Respect in the Workplace certification Contribute as part of a team of part-time workers made up of both student and non
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, security, and effective support for the full employee lifecycle. The Manager oversees day-to-day management, maintenance and optimization of the HRIS ensuring accurate, timely and compliant data processes