7 compressed-sensing Postdoctoral research jobs at Rutgers University

  • Rutgers University | New Brunswick, New Jersey | United States | about 2 months ago

    , this position requires a fully on-site work arrangement and may be eligible for a compressed workweek or a flex workday schedule. Flexible work arrangements are not permanent, are subject to change

  • Rutgers University | New Brunswick, New Jersey | United States | about 2 months ago

    eligible for a compressed workweek or a flex workday schedule. Flexible work arrangements are not permanent, are subject to change or discontinuation, and contingent on the employee receiving approval in

  • Rutgers University | New Brunswick, New Jersey | United States | about 2 months ago

    , this position requires a fully on-site work arrangement and may be eligible for a compressed workweek or a flex workday schedule. Flexible work arrangements are not permanent, are subject to change

  • Rutgers University | New Brunswick, New Jersey | United States | about 8 hours ago

    Experience developing software with Python, R, and/or Julia Experience with machine learning and AI algorithms and tooling (e.g. PyTorch) Experience with remote sensing and open-source GIS tools (e.g. Google

  • Rutgers University | New Brunswick, New Jersey | United States | about 8 hours ago

    /benefits-overview . Posting Summary Seeking a highly motivated Postdoctoral Associate to lead research working in quantitative ecology, using big datasets (e.g. GBIF, eBird, Movebank), remote sensing data

  • Rutgers University | New Brunswick, New Jersey | United States | 7 days ago

    to regulate systemic metabolism and aging. A major focus of the project is to determine how sensory information from the dietary environment, including smell and taste, is encoded by neural circuits and

  • Rutgers University | New Brunswick, New Jersey | United States | about 8 hours ago

    -related sensory cues to regulate systemic metabolism and aging. A major focus of the project is to determine how sensory information from the dietary environment, including smell and taste, is encoded by

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