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of the mentor, the participant will be involved in conducting in vitro and/or in vivo (animals) experiments evaluating microbial colonization factors and host responses, characterizing bacteria/bacterial
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), microbiological, pathological and immunological and other techniques to meet identified research objectives. This will involve both in vivo and in vitro research and include handling zoonotic bacteria. Learning
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: Recombinant techniques for the genetic modification of lactic acid bacteria or yeast, and; Optimizing fermentation technologies, including the use of bioreactors for controlling process parameters. You will
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