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differences. We therefore have three main objectives; Objective 1) to quantify molecular differences in skeletal muscle tissue between the sexes, Objective 2) develop two high-throughput in vitro human SkM
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-dry.org ) The network aims to develop an interdisciplinary approach to traditional crop cultivation through the recognition of the complementary value of cultural heritage and sustainable living. Human
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of these ways shed light on the history of veganism, develop the theory and methodology of vegan literary studies, and contribute to urgent contemporary debates concerning humans’ physical, economic, affectual
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and Land Use; Past, Present and Future Resilience (AGRI-DRY)”. https://agri-dry.org The network aims to develop an interdisciplinary approach to traditional crop cultivation through the recognition
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Land Use; Past, Present and Future Resilience (AGRI-DRY)”. https://agri-dry.org The network aims to develop an interdisciplinary approach to traditional crop cultivation through the recognition
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to develop new deep learning methods for audio-visual scene analysis in a smart home environment. This will involve the use of heterogeneous sensors, e.g. microphones and cameras, for analysing various sources
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electrical steel (single supplier, expensive, non-sustainable production route). Therefore, there is an opportunity to develop improved electrical steels, produced using conventional mass production processing
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-observer variations. Current AI models use single modality inputs, failing to effectively integrate data from multiple sources due to their heterogeneity. This project aims to develop a novel solution for
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management. Our internationally recognised academics undertake research, consultancy, and postgraduate education and training, using multidisciplinary approaches to tackle sustainability from the field
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transformational agricultural and environmental science, technology, engineering and management. Our internationally recognised academics undertake research, consultancy, and postgraduate education and training