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, senior researchers, research assistants, a senior lecturer and a professor. Agricultural and Food Economics - the food supply chain organization Economics Description: The field of research is agricultural
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source fat and protein, especially in the context of reduced consumption of animal-source foods that currently supply a large share of the macronutrients. The goal of the PhD work is to contribute to a
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extensive collaboration with various researchers and external organizations in the food chain. The PhD position is part of the research programme Mistra Food Futures, the largest research programme on
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on this important topic! The aim of this PhD thesis is to generate new knowledge about sustainable supply and management of nutrients in agriculture and food systems, with a particular focus on nitrogen and climate
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and partners from the Swedish food value chain, authorities and regions. As one of more than ten PhD students in Mistra Food Futures, you will be an active member in the Mistra Food Futures' Academy