17 food science positions at University of California, Santa Cruz

  • University of California, Santa Cruz | 8 days ago

    . Benefits Eligibility This position is eligible for Full benefits. Classification FOOD SVC MGR [5444] Personnel Program Professional Support Staff (PSS) Salary Grade H EEO/Affirmative Action Statement

  • University of California, Santa Cruz | 2 months ago

    Job Number 1606791 Recruitment Type Open Job Title Food Justice Program Coordinator Division Social Sciences [318] Department Environmental Studies Hiring Unit Environmental Studies Job Open Date 11

  • University of California, Santa Cruz | 8 days ago

    equipment, including aerators, thatchers, blowers, weed eaters, rototillers, etc. Must have skill and ability in assessing equipment safety and performing routine maintenance on equipment used. Must be

  • University of California, Santa Cruz | Santa Cruz, California | 4 months ago

    Job Number 1606687 Recruitment Type Open Job Title Food Access and Student Engagement Coordinator Division Social Sciences [318] Department CASFS Hiring Unit The Center for Agroecology & Sustainable

  • University of California, Santa Cruz | 9 days ago

    Job Number 1706941 Recruitment Type Open Job Title Environmental Studies Department Graduate Coordinator Division Social Sciences [318] Department ENVS Hiring Unit ENVS Job Open Date 01-12-2017

  • University of California, Santa Cruz | 5 months ago

    Job Number 1606619 Recruitment Type Open Job Title Senior Food Service Manager Division Business and Administrative Services [314] Department Colleges, Housing and Educational Services (CHES) Hiring

  • University of California, Santa Cruz | about 1 month ago

    ; writes, negotiates, and processes a variety of business contracts (e.g., Independent Contractor, Consultant Agreements, Professional Services, Performance Agreements, Food Services, Collaborative Teaching

  • University of California, Santa Cruz | Santa Cruz, California | 5 months ago

    . Benefits Eligibility This position is eligible for Full benefits. Classification FOOD SVC MGR [5444] Personnel Program Professional Support Staff (PSS) Salary Grade H EEO/Affirmative Action Statement

  • University of California, Santa Cruz | 4 months ago

    of the campus. Our mission is to be committed to: creating a diverse, safe, fun and trusting environment for our guests and team; building an innovative dining program providing high quality service and food

  • University of California, Santa Cruz | 5 months ago

    or Managers, the Senior Cook prepares food that is complex and of the highest quality which is appropriate to the skill level of a Senior Cook. Prepares assigned recipes for residence hall meals and other

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